Registration summary
ConferenceICFTTSSFP
ModeStandard / Physical
ParticipationListener
Registration fee$155.00
Bank charges (5.8%)$8.99
Total payable$163.99
Includes all bank processing charges — the amount above is exactly what will be charged.
Benefits of Registering as Listener
Access to Conference Sessions
Networking Opportunities
Certificate of Participation
Invitation Letter Support
Conference Kit / Materials
Access to Keynote Sessions
• Conference Session Tracks •
SDG-Aligned Research Themes
ICFTTSSFP conference tracks support global knowledge exchange, innovation, and sustainable development priorities across diverse disciplines.
01 Innovations in Farm-to-Table Systems +
This track focuses on the latest technological advancements and practices that enhance the efficiency of farm-to-table systems. Discussions will include case studies on successful implementations and their impact on local food networks.
02 Sustainable Food Production Practices +
This session will explore sustainable agricultural practices that contribute to food security and environmental stewardship. Emphasis will be placed on methods that minimize ecological footprints while maximizing yield.
03 Community-Supported Agriculture Models +
This track will examine the role of community-supported agriculture in promoting local food systems and enhancing consumer engagement. Participants will discuss the benefits and challenges of these models in various socio-economic contexts.
04 Traceability and Food Quality Management +
This session will delve into the importance of traceability in ensuring food quality and safety throughout the supply chain. Experts will present frameworks and technologies that enhance transparency and accountability in food production.
05 Post-Harvest Handling and Value-Added Processing +
This track will address the critical aspects of post-harvest handling and the potential for value-added processing in enhancing food quality. Discussions will include best practices and innovative approaches to reduce waste and improve marketability.
06 Enhancing Farm Efficiency through Agroecology +
This session will explore agroecological principles that promote farm efficiency and sustainability. Participants will share research findings and practical applications that support ecological balance and resource conservation.
07 Food Safety Standards and Compliance +
This track will focus on the evolving landscape of food safety standards and their implications for producers and consumers. Experts will discuss compliance strategies and the role of regulatory frameworks in safeguarding public health.
08 Sustainable Sourcing and Ethical Food Systems +
This session will examine the principles of sustainable sourcing and their integration into ethical food systems. Participants will discuss the impact of consumer awareness on sourcing decisions and market trends.
09 Urban Agriculture and Local Food Networks +
This track will highlight the significance of urban agriculture in enhancing local food networks and community resilience. Discussions will include innovative practices that address urban food deserts and promote accessibility.
10 Cold Chain Management in Food Supply Chains +
This session will focus on the critical role of cold chain management in maintaining food quality and safety from farm to table. Experts will present strategies for optimizing cold chain logistics in diverse agricultural contexts.
11 Food Policy and Sustainable Development +
This track will explore the intersection of food policy and sustainable development goals. Participants will discuss the role of policy frameworks in promoting sustainable food systems and addressing global challenges.
