Registration summary
ConferenceICFWRSSC
ModeStandard / Physical
ParticipationListener
Registration fee$135.00
Bank charges (5.8%)$7.83
Total payable$142.83
Includes all bank processing charges — the amount above is exactly what will be charged.
Benefits of Registering as Listener
Access to Conference Sessions
Networking Opportunities
Certificate of Participation
Invitation Letter Support
Conference Kit / Materials
Access to Keynote Sessions
• Conference Session Tracks •
SDG-Aligned Research Themes
ICFWRSSC conference tracks support global knowledge exchange, innovation, and sustainable development priorities across diverse disciplines.
01 Innovative Strategies for Food Waste Reduction +
This track will explore cutting-edge approaches and technologies aimed at minimizing food waste across various sectors. Emphasis will be placed on case studies demonstrating successful implementations and their impact on sustainability.
02 Sustainable Supply Chain Management Practices +
This session will focus on the integration of sustainability principles within supply chain management to enhance resource efficiency. Discussions will include frameworks and models that facilitate the reduction of waste throughout the supply chain.
03 Circular Economy in Food Systems +
This track will examine the principles of the circular economy as they apply to food systems, including strategies for closing the loop on food waste. Participants will discuss innovative practices that promote resource recovery and reuse.
04 Policy Frameworks for Waste Minimization +
This session will analyze existing and emerging policy frameworks that support food waste reduction and sustainable practices. The impact of regulatory measures on industry behavior and consumer engagement will be a focal point.
05 Environmental Impact of Food Waste +
This track will assess the environmental consequences of food waste, including greenhouse gas emissions and resource depletion. Research findings will be presented to highlight the urgency of addressing food waste in the context of climate change.
06 Innovations in Packaging for Waste Reduction +
This session will showcase advancements in packaging technologies designed to minimize food waste. Discussions will include sustainable materials and design strategies that enhance product longevity and reduce spoilage.
07 Consumer Behavior and Food Waste +
This track will delve into the psychological and social factors influencing consumer behavior related to food waste. Insights will be shared on effective communication strategies that encourage sustainable consumption practices.
08 Monitoring Technologies for Waste Management +
This session will explore the role of monitoring technologies in tracking and managing food waste. Participants will discuss the effectiveness of data-driven approaches in enhancing waste reduction efforts.
09 Food Recovery and Redistribution Strategies +
This track will focus on innovative strategies for food recovery and redistribution to combat food insecurity. Case studies will highlight successful partnerships between organizations and communities.
10 Composting and Urban Waste Management +
This session will examine the role of composting in urban waste management systems as a sustainable solution for organic waste. Best practices and challenges in implementing composting initiatives will be discussed.
11 Lifecycle Assessment in Sustainable Agriculture +
This track will investigate the application of lifecycle assessment methodologies in evaluating the sustainability of agricultural practices. Participants will share insights on how these assessments can inform policy and improve resource management.
