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ICANFS · Registering as Listener

International Conference on Advances in Nutrition and Food Science

28 - 29 Apr 2027 Braga, Portugal Standard / Physical Participation
Listener Registration
$125
virtual · $155 in person
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Registration summary

ConferenceICANFS
ModeStandard / Physical
ParticipationListener
Registration fee$155.00
Bank charges (5.8%)$8.99
Total payable$163.99
Includes all bank processing charges — the amount above is exactly what will be charged.

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Benefits of Registering as Listener

Access to Conference Sessions
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Conference Kit / Materials
Access to Keynote Sessions
• Conference Session Tracks •
SDGs
SDG-Aligned Research Themes

ICANFS conference tracks support global knowledge exchange, innovation, and sustainable development priorities across diverse disciplines.

SDG 2 - Zero Hunger SDG 3 - Good Health and Well-being SDG 4 - Quality Education SDG 9 - Industry, Innovation and Infrastructure
01 Innovations in Nutritional Science +
This track focuses on the latest advancements in nutritional research and their implications for health. It aims to explore innovative dietary strategies and functional foods that promote wellness and prevent chronic diseases.
02 Obesity Prevention and Management +
This session will address effective strategies for obesity prevention and management across various populations. It will highlight evidence-based interventions and public health policies aimed at reducing obesity rates.
03 Pediatric Nutrition: Challenges and Solutions +
This track will delve into the unique nutritional needs of children and adolescents, addressing challenges such as obesity and malnutrition. It will explore effective interventions and educational strategies to promote healthy eating habits in younger populations.
04 Food Technology and Innovation +
This session will examine the role of food technology in enhancing the nutritional quality and safety of food products. Discussions will include novel food processing techniques and the development of functional foods.
05 Nutrition Policy and Public Health +
This track will explore the intersection of nutrition policy and public health initiatives. It will focus on the role of government and organizations in shaping dietary guidelines and promoting healthy eating behaviors.
06 Nutritional Interventions for Chronic Diseases +
This session will investigate the impact of targeted nutritional interventions on the management and prevention of chronic diseases. It will highlight current research and clinical practices that integrate nutrition into healthcare.
07 Metabolism and Nutritional Strategies +
This track will focus on the relationship between metabolism and nutrition, exploring how dietary choices influence metabolic health. It will discuss strategies for optimizing metabolism through nutrition.
08 Nutrition Education and Behavior Change +
This session will address the importance of nutrition education in promoting behavior change and improving dietary habits. It will explore effective educational programs and interventions that empower individuals to make healthier food choices.
09 Functional Foods and Health Outcomes +
This track will examine the health benefits of functional foods and their role in disease prevention. It will focus on research that links specific functional food components to improved health outcomes.
10 Food Science and Nutritional Quality +
This session will explore the scientific principles underlying food quality and its nutritional implications. Discussions will include the impact of food processing, storage, and preparation on nutrient retention and bioavailability.
11 Wellness and Nutritional Strategies +
This track will focus on holistic approaches to wellness through nutrition. It will highlight strategies that integrate dietary practices with lifestyle changes to enhance overall health and well-being.