Flex Conference (Physical / Digital)

International Conference on Farm-to-Table Systems and Sustainable Food Production - (ICFTTSSFP-26)

6th - 7th October 2026 , Alberta - Canada

Registration Options

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Call For Papers

The (ICFTTSSFP-26) emphasizes interdisciplinary collaboration by bringing together experts from diverse fields. It encourages research that integrates multiple perspectives to address complex global challenges.

Key areas such as Agriculture are explored to promote cross-domain knowledge exchange and collaborative innovation.

Authors are invited to submit papers addressing, but not limited to, the following areas:

  • Sustainable food production practices
  • Farm-to-table supply chain innovations
  • Consumer behavior in food systems
  • Local food systems and sustainability
  • Food waste reduction strategies
  • Nutritional quality in food production
  • Impact of climate change on food systems
  • Role of technology in food production
  • Policy frameworks for sustainable food
  • Community-supported agriculture models
  • Food security and local economies
  • Agroecological approaches to food systems
  • Education on sustainable food practices
  • Culinary traditions and sustainability
  • Food labeling and consumer awareness
  • Urban agriculture and food production
  • Integrating health into food systems
  • Research on sustainable food technologies
  • Social equity in food production
  • Future trends in farm-to-table systems

Assessment

All submissions will undergo peer review to ensure quality and interdisciplinary relevance. Accepted papers will be presented and considered for publication in journals and conference proceedings.

Registration

Registering for the conference provides access to keynote sessions, technical presentations, and networking opportunities with global experts.

Publication

Publishing through the conference enhances the visibility of your research and connects your work with a broader academic audience.